The applicant union applied for certification to represent employees at the respondent's hotel.
The parties disputed the composition of the bargaining unit, specifically whether eleven individuals exercised managerial functions or performed security services such that they should be excluded under the Labour Relations Act, and whether two individuals shared a community of interest with the bargaining unit.
The Board reviewed the duties and responsibilities of the challenged employees, including Sous-Chefs, Banquet Captain, Acting Manager of the Fitness Centre, Chief Steward, Assistant Housekeeper, and Hosts/Hostesses.
The Board concluded that none of the challenged individuals exercised managerial functions within the meaning of section 1(3)(b) of the Act.
The Board also found that the two individuals challenged on community of interest grounds shared a greater community of interest with the bargaining unit than with the office and sales staff.
All challenged individuals were included in the bargaining unit.